Utilization of Urea and Fat in Meal and Pelleted Rations for Steers
- 1 July 1967
- journal article
- research article
- Published by Oxford University Press (OUP) in Journal of Animal Science
- Vol. 26 (4) , 830-835
- https://doi.org/10.2527/jas1967.264830x
Abstract
A reduction of feedlot performance resulted when fat and urea were fed in combination, compared with isocaloric rations containing either urea or fat. A less severe depression was observed when fat was fed without urea. These depressions in both gain and feed efficiency were less with pelleted rations than with meal rations. Steers fed the urea ration had higher concentrations of VFA, lower percent acetate, greater percent propionate, more total nitrogen, more protein, more NPN and more nonammonia NPN per unit of ruminal fluid than steers fed fat and urea rations. Pelleting the urea ration decreased deposition of body fat, but pelleting the fat ration increased fat in the carcasses.This publication has 4 references indexed in Scilit:
- Fat and Urea in Finishing Rations for SteersJournal of Animal Science, 1966
- Volatile Fatty Acid Analyses of Blood and Rumen Fluid by Gas ChromatographyJournal of Dairy Science, 1961
- The extent of conversion of food protein to microbial protein in the rumen of the sheepBiochemical Journal, 1954
- EFFECT OF ORALLY ADMINISTERED UREA ON THE AMMONIA AND UREA CONCENTRATION IN THE BLOOD OF CATTLE AND SHEEP, WITH OBSERVATIONS ON BLOOD AMMONIA LEVELS ASSOCIATED WITH SYMPTOMS OF ALKALOSISAmerican Journal of Physiology-Legacy Content, 1948