Relationship Between Fatty Acid Composition of Vegetative and Reproductive Structures of Six Soybean Genotypes1
- 1 November 1985
- journal article
- research article
- Published by Wiley in Crop Science
- Vol. 25 (6) , 1055-1058
- https://doi.org/10.2135/cropsci1985.0011183x002500060038x
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- Polar‐Glycerolipid Metabolism in Soybean Seed with Genetically Altered Unsaturated Fatty Acid Composition1Crop Science, 1984
- Triacylglycerol Metabolism in Soybean Seed with Genetically Altered Unsaturated Fatty Acid Composition1Crop Science, 1984
- Soybean Mutants Lacking Constitutive Nitrate Reductase ActivityPlant Physiology, 1983
- Flavor and oxidative stability of hydrogenated and unhydrogenated soybean oils: Effects of antioxidantsJournal of Oil & Fat Industries, 1978
- The synthesis of 2‐(1‐Pentenyl) furan and its relationship to the reversion flavor of soybean oilJournal of Oil & Fat Industries, 1978