Putting the Menu on the Agenda

This publication has 5 references indexed in Scilit:

• Food in the Social Order
  Published by Taylor & Francis ,2014
• Sociology and Food Consumption
  British Food Journal, 1989
• Sociological and Social Anthropological Approaches to Food and Eating
  Published by S. Karger AG ,1987
• Anthropological Perspectives on Diet
  Annual Review of Anthropology, 1984
• On the social significance of the “cooked dinner” in South Wales
  Social Science Information, 1982