Fundamental studies on the interaction of carbohydrates with alkaline-earth metals. : Part III. Reaction of D-glucose and maltose with the hydroxides of Ba2+, Ca2+, Mg2+, and Sr2+ in presence of ethylenediamine and 2-aminoethanol
- 30 June 1973
- journal article
- research article
- Published by Elsevier in Carbohydrate Research
- Vol. 28 (2) , 371-377
- https://doi.org/10.1016/s0008-6215(00)82792-5
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Fundamental studies on the interaction of alkaline-earth metals with carbohydrates : II. Behavior of some disaccharides towards the hydroxides of barium, calcium, and strontiumCarbohydrate Research, 1972
- Fundamental studies on the interaction of alkaline-earth metals with carbohydrates I. Reaction of D-glucose and maltose with the hydroxides of barium, calcium, and strontiumCarbohydrate Research, 1972
- Association of carbohydrates with amines : Part I. Proton donor-acceptor complexes of D-glucose, D-mannose, D-galactose, 2-amino-2-deoxy-D-glucose, and maltose with ethylenediamineCarbohydrate Research, 1972
- Formation of hydrogen-bonded complexes of d-galactose, d-glucose, d-mannose, and maltose with ethylenediamineCarbohydrate Research, 1971