Odour and ammonia emissions following the spreading of aerobically-treated pig slurry on grassland
- 1 January 1990
- journal article
- research article
- Published by Elsevier in Biological Wastes
- Vol. 34 (2) , 149-160
- https://doi.org/10.1016/0269-7483(90)90015-k
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
- Reducing gaseous losses of nitrogen from cattle slurry applied to grassland by the use of additivesJournal of the Science of Food and Agriculture, 1990
- Improved recommendations on olfactometric measurementsEnvironmental Technology Letters, 1989
- Ammonia emissions from cattle, pig and poultry wastes applied to pastureEnvironmental Pollution, 1989
- Loss of nitrogen through ammonia volatilisation during and following the application of pig or cattle slurry to grasslandJournal of the Science of Food and Agriculture, 1989
- Nitrogen and aerobic treatment of slurryAgricultural Wastes, 1986
- A system for the measurement in the field of losses of ammonia through volatilisationJournal of the Science of Food and Agriculture, 1984
- The effect of temperature and residence time on aerobic treatment of piggery slurry—Degradation of carbonaceous compoundsAgricultural Wastes, 1983
- Volatile fatty acids in stored animal slurryJournal of the Science of Food and Agriculture, 1978
- Odor Reduction for Liquid Manure SystemsTransactions of the ASAE, 1974
- TOXICITY AS A CAUSE OF THE INEFFICIENCY OF UREA AS A FERTILIZER. I. REVIEWEuropean Journal of Soil Science, 1964