The Filtration of Bacteria
- 18 March 1932
- journal article
- research article
- Published by American Association for the Advancement of Science (AAAS) in Science
- Vol. 75 (1942) , 295-301
- https://doi.org/10.1126/science.75.1942.295
Abstract
A Rawlin strain of Bacillus typhosus growing in K medium at 37[degree] C was filtered through a Berkefeld "N" filter. The filtrate was inoculated in varying amounts into nutrient broth and K medium. The resulting growth in K medium was filtered and the filtrate inoculated as before. The same procedure was carried out a 3rd time. There occurs a progressive diminution of growth in broth, and a progressive increase in K medium as indicated by turbidities, resulting from serial passage through K media. Growth in the K culture, after the 3rd filtration, failed to develop in nutrient broth. This transformation is associated with development of mucoid colonies on agar, delayed fer-mentation, and agglutination reactions. K cultures finally failed to agglutinate. Culturing in K medium therefore results in production of filterable forms of B. typhosus. The organism changes from a "peptophilic" to a "proteo-philic" type, as shown by its failure to grow in nutrient broth. These changes are ascribed to a peptone-poor, protein-rich medium. Sources of error, morphological changes and relation of filterable state to infection are discussed.This publication has 2 references indexed in Scilit:
- New Studies on the Filtrability of the Tubercle GroupExperimental Biology and Medicine, 1931
- Observations Upon the Filterability of Bacteria, Including a Filterable Organism Obtained from Cases of InfluenzaScience, 1931