Proteins damaged by oxygen radicals are rapidly degraded in extracts of red blood cells.
Open Access
- 1 June 1987
- journal article
- research article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 262 (17) , 8227-8234
- https://doi.org/10.1016/s0021-9258(18)47553-9
Abstract
No abstract availableThis publication has 53 references indexed in Scilit:
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