Performance characteristics of continuous yeast-alcohol fermentors with no mechanical stirring
- 1 December 1974
- journal article
- research article
- Published by Wiley in Biotechnology & Bioengineering
- Vol. 16 (12) , 1611-1631
- https://doi.org/10.1002/bit.260161205
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- Fluid dynamics of anaerobic fermentationBiotechnology & Bioengineering, 1969
- Settling Rates and Sediment Volumes of Flocculated Kaolin SuspensionsIndustrial & Engineering Chemistry Fundamentals, 1962