Digestibility and absorption of nutrients as affected by fibre content in the diet of the pig. Quantitative aspects
- 1 July 1986
- journal article
- research article
- Published by Elsevier in Livestock Production Science
- Vol. 15 (1) , 53-71
- https://doi.org/10.1016/0301-6226(86)90054-0
Abstract
No abstract availableThis publication has 23 references indexed in Scilit:
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