Thin Layer Chromatography of Synthetic Dyes (IV)
- 1 January 1966
- journal article
- Published by Japanese Society for Food Hygiene and Safety in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
- Vol. 7 (4) , 338-342_1
- https://doi.org/10.3358/shokueishi.7.338