Enzyme Thermistor Control of the Sucrose Concentration at a Fermentation with Immobilized Yeast.
- 1 January 1980
- journal article
- Published by Danish Chemical Society in Acta Chemica Scandinavica
- Vol. 34b, 463-465
- https://doi.org/10.3891/acta.chem.scand.34b-0463
Abstract
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