Effects of Pseudomonas putida modified to produce phenazine-1-carboxylic acid and 2,4-diacetylphloroglucinol on the microflora of field grown wheat
- 1 January 2002
- journal article
- Published by Springer Nature in Antonie van Leeuwenhoek
- Vol. 81 (1/4) , 617-624
- https://doi.org/10.1023/a:1020526126283
Abstract
Pseudomonas putida WCS358r, genetically modified to have improved activity against soil-borne pathogens, was released into the rhizosphere of wheat. Two genetically modified derivatives carried the ...Keywords
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