Changes in Concentration of Ibotenic Acid and Muscimol in the Fruit Body of Amanita muscaria during the Reproduction Stage
- 1 January 1993
- journal article
- Published by Japanese Society for Food Hygiene and Safety in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
- Vol. 34 (1) , 18-24_1
- https://doi.org/10.3358/shokueishi.34.18
Abstract
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