Navajo Foods and Their Preparation1,2,3
- 1 March 1941
- journal article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 17 (3) , 217-226
- https://doi.org/10.1016/s0002-8223(21)42654-4
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- The Food of the Present-Day Navajo Indians of New Mexico and ArizonaJournal of Nutrition, 1939
- Incidence of Dental Caries Among Maya and Navajo IndiansJournal of Dental Research, 1935
- Navajo Names for PlantsThe American Naturalist, 1886