Food Resource Partitioning by Sympatric Ungulates on Great Basin Rangeland

Publisher Website
Google Scholar
Abstract
The usefulness of a conceptual framework for understanding food selection by ungulates, based on 4 morphological parameters (body size, type of digestive system, rumino-reticular volume to body weight ratio and mouth size), was tested; discriminant analysis was applied to 194 monthly diet determinations based on microhistological fecal analysis for 5 sympatric species of ungulates (horse, cow, sheep, proghorn and mule deer) in northeastern California and northwestern Nevada. In each season, the group means were located in the hypothesized order along the axis described by the 1st discriminant function: feral horse, domestic cow, domestic sheep, proghorn, mule deer. Horse and cow diets consisted primarily of grasses. Pronghorn and mule deer diets consisted primarily of browse. Sheep diets were intermediate. Four browses (Artemisia spp., Cercocarpus ledifolius, Purshia tridentata, and Juniperus occidentalis) were selected as the most useful species for discriminating between animal species. The data and analyses support the hypothesized food selection framework.