Partial purification of the protein system controlling the breakdown of trehalose in baker's yeast
- 3 February 1975
- journal article
- Published by Elsevier in Biochemical and Biophysical Research Communications
- Vol. 62 (3) , 553-560
- https://doi.org/10.1016/0006-291x(75)90434-9
Abstract
No abstract availableKeywords
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