Long-chain aldehyde production in thalli culture of the marine green alga Ulva pertusa

• 1 January 1990
• journal article
• research article
• Published by Elsevier in Phytochemistry
• Vol. 29  (3) , 745-747
• https://doi.org/10.1016/0031-9422(90)80011-5

Abstract

Keywords

• ULVA PERTUSA
• CHLOROPHYCEAE
• MARINE GREEN ALGA
• PROTOPLASTS
• REGENERATION
• FLAVOUR
• LONG-CHAIN ALDEHYDES
• FATTY ACIDS
• STERILITY TEST.