Isolation of hen's egg yolk very low density lipoproteins by DEAE-cellulose chromatography
- 1 October 1974
- journal article
- research article
- Published by Elsevier in Analytical Biochemistry
- Vol. 61 (2) , 538-547
- https://doi.org/10.1016/0003-2697(74)90422-9
Abstract
No abstract availableKeywords
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