Effect of Nutrient and Moisture Levels on Competitive Ability in Barley (Hordeum vulgare L.)1
- 1 July 1964
- journal article
- Published by Wiley in Crop Science
- Vol. 4 (4) , 424-426
- https://doi.org/10.2135/cropsci1964.0011183x000400040028x
Abstract
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