Ribosomes from Pear Fruit
- 21 October 1966
- journal article
- research article
- Published by American Association for the Advancement of Science (AAAS) in Science
- Vol. 154 (3747) , 408-410
- https://doi.org/10.1126/science.154.3747.408
Abstract
Ribosomes, subunits and polysomes, have been isolated from cells of ripening (senescent) fruit. Sedimentation in sucrose gradients, sedimentation constants, and electron micrographs confirm the physical resemblance of fruit ribosomes to those from other living tissues.This publication has 4 references indexed in Scilit:
- Mitochondrial resistance to massive irradiation in vivoArchives of Biochemistry and Biophysics, 1966
- Biochemical responses of plant systems to large doses of ionizing radiationRadiation Botany, 1966
- Growth, Maturation, and Senescence in FruitsScience, 1964
- Mitochondrial preparations from the fruit of the apple—I.Phytochemistry, 1964