Enzymatic browning of vegetables. Calibration and analysis of variance by multiway methods
- 1 August 1996
- journal article
- Published by Elsevier in Chemometrics and Intelligent Laboratory Systems
- Vol. 34 (1) , 85-102
- https://doi.org/10.1016/0169-7439(96)00019-6
Abstract
No abstract availableThis publication has 23 references indexed in Scilit:
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