Costs of monitoring food safety and vertical coordination in agribusiness: What can be learned from the British Food Safety Act 1990?
- 1 November 1992
- journal article
- research article
- Published by Wiley in Agribusiness
- Vol. 8 (6) , 575-584
- https://doi.org/10.1002/1520-6297(199211)8:6<575::aid-agr2720080608>3.0.co;2-n
Abstract
No abstract availableKeywords
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