Formation of .DELTA.3,5-diene and 3-chloro .DELTA.5-ene analogs of sterols in protein hydrolysates
- 1 July 1986
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 34 (4) , 660-662
- https://doi.org/10.1021/jf00070a017
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- New chlorine-containing organic compounds in protein hydrolysatesJournal of Agricultural and Food Chemistry, 1980
- The hydrocarbons of anhydrous butterfat: Influence of technological treatmentsJournal of Oil & Fat Industries, 1979
- Color reaction of cholesterol in concentrated trichloroacetic acid media.CHEMICAL & PHARMACEUTICAL BULLETIN, 1976
- Acid-catalysed dehydration of 3-hydroxysteroids—IITetrahedron, 1964