Eicosapentaenoic acid reduces hepatic synthesis and secretion of triacylglycerol by decreasing the activity of acyl-coenzyme A:1,2-diacylglycerol acyltransferase

This publication has 32 references indexed in Scilit:

• Modification of fatty acid composition of membrane phospholipid in hepatocyte monolayer with n − 3, n − 6 and n − 9 fatty acids and its relationship to triacylglycerol production
  Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1987
• Eicosapentaenoic acid inhibits synthesis and secretion of triacylglycerols by cultured rat hepatocytes
  Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1986
• Fatty acid specificity of acyl-CoA synthetase in rat glomeruli
  Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1986
• Reduction of Plasma Lipids, Lipoproteins, and Apoproteins by Dietary Fish Oils in Patients with Hypertriglyceridemia
  New England Journal of Medicine, 1985
• Activity of acyl-CoA: Cholesterol acyltransferase and 3-hydroxy-3-methylglutaryl-CoA reductase in subfractions of hepatic microsomes enriched with cholesterol
  Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1983
• Acyl-CoA synthetase activity of rat liver microsomes substrate specificity with special reference to very-long-chain and isomeric fatty acids
  Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1981
• Rat‐Liver Acyl‐CoA: Cholesterol Acyltransferase
  European Journal of Biochemistry, 1978
• The Composition of Food Consumed by Greenland Eskimos
  Acta Medica Scandinavica, 1976
• Cholesterol Esterification and Lipids in Plasma and Liver from Newborn and Young Guinea Pigs Raised on Milk and Non-Milk Diet
  Annals of Nutrition and Metabolism, 1975
• Effects of dietary fats on plasma lipids and lipoproteins: an hypothesis for the lipid-lowering effect of unsaturated fatty acids
  Journal of Clinical Investigation, 1969