Critique of Report on "Food, Nutrition and the Prevention of Cancer: A Global Perspective"
- 1 March 2001
- journal article
- research article
- Published by Wolters Kluwer Health in Nutrition Today
- Vol. 36 (2)
- https://doi.org/10.1097/00017285-200103000-00013
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- At the interfaces of epidemiology, genetics and genomicsNature Reviews Genetics, 2001
- Brassica vegetables increase and apiaceous vegetables decrease cytochrome P450 1A2 activity in humans: changes in caffeine metabolite ratios in response to controlled vegetable dietsCarcinogenesis: Integrative Cancer Research, 2000