Effects of radiation pasteurization on Salmonella. III. Radiation lethality and the frequency of mutation to antibiotic resistance

Publisher Website
Google Scholar
Abstract
The radiation resistance (D, in megarads) of six strains of Salmonella irradiated at 4C in brain heart infusion suspension ranged from 0.042 for S. enteritidis to 0.084 for S. thompson. The resistance values were 0.048 for S. typhimurium, strain SR-11, 0.060 for S. typhimurium, strain RIA, and S. newport, and 0.078 for S. heidelberg. The mutation frequency to tetracycline resistance of S. typhimurium, strain SR-11, increased between 0 and 0.05 Mrad and declined thereafter with increasing radiation dose. After 0.5-Mrad exposure, the mutation frequency was essentially the same as in control populations. The mutation frequency to streptomycin resistance of S. typhimurium, strain SR-11, decreased at doses greater than 0.05 Mrad and increased only slightly for the more radiation-resistant serotypes, S. typhimurium, strain RIA, S. thompson, and S. heidelberg. The average mutation frequency of the four Salmonella cultures tested was essentially unchanged (less than 1 log difference) between 0.05 and 0.5 Mrad, while the difference in reduction in viable numbers was 5 logs or greater. The evidence presented indicates that with the proper choice of processing parameters, the application of radiation pasteurization could drastically reduce the possibility of transmission of Salmonella by poultry and thereby decrease the public health hazards associated with this microorganism.

This publication has 0 references indexed in Scilit: