Microbial glucosidation of dihydroxyanthraquinones. General properties of the glucosidation system
- 1 July 1974
- journal article
- Published by Springer Nature in Folia Microbiologica
- Vol. 19 (4) , 307-316
- https://doi.org/10.1007/bf02873223
Abstract
No abstract availableKeywords
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