Microbiological Studies on Market Milk

• 1 January 1966
• journal article
• Published by Japanese Society for Food Hygiene and Safety in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
• Vol. 7  (5) , 409-416_1
• https://doi.org/10.3358/shokueishi.7.409

Abstract

Keywords

• MICROBIOLOGICAL STUDIES ON MARKET MILK