The Taste End-Organs of the Chicken
Open Access
- 1 May 1959
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 38 (3) , 545-550
- https://doi.org/10.3382/ps.0380545
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- The Sense of Taste in the FowlPoultry Science, 1957
- Gustatory and Olfactory EpitheliaPublished by Elsevier ,1953
- Über den Geschmackssinn des Huhnes. IXZeitschrift Fur Tierpsychologie, 1950
- Numerical and regional distribution of taste buds on the tongue of the birdJournal of Comparative Neurology, 1946
- The Influence of Nerve Fibers upon Taste Buds During Embryonic DevelopmentProceedings of the National Academy of Sciences, 1940
- A new method for staining nerve fibers and nerve endings in mounted paraffin sectionsThe Anatomical Record, 1936