Determination of disulfide bridges in natural and recombinant insect defensin A

Abstract
The primary‐structure comparison of natural insect defensin A from Phormia terranovae and recombinant insect defensin A from Saccharomyces cerevisiae has been accomplished using a combination of Edman degradation and liquid secondary ion mass spectrometry. The natural and recombinant proteins have the same primary structure with identical disulfide‐bond designations ( and ) as determined from the peptides obtained after thermolysin digestion. The combined use of Edman degradation and mass spectrometry allowed the disulfide‐bridge structure to be determined with a total of only 40μg (9.9 nmol) natural peptide. Mass spectrometry provides a rapid means of disulfide‐bridge verification, requiring not more than 20μg recombinant insect defensin A, which is compatible with use in batch analysis.