Electrophoretic and Taste and Odor Measurements in Plant Control
- 1 March 1965
- journal article
- research article
- Published by Wiley in Journal AWWA
- Vol. 57 (3) , 363-374
- https://doi.org/10.1002/j.1551-8833.1965.tb01411.x
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
- Dechlorination and Sensory ControlJournal AWWA, 1964
- Zeta Potential Measurements in the Control of Coagulation Chemical DosesJournal AWWA, 1964
- Studies on Microbiotic Cycles in Surface WatersJournal AWWA, 1964
- Chemical Aspects of CoagulationJournal AWWA, 1962
- Zeta Potential and Its Application to Difficult WatersJournal AWWA, 1961
- Electrophoretic Studies of Coagulation for Removal of Organic ColorJournal AWWA, 1961
- Electrophoretic Studies of Turbidity Removal by Coagulation With Aluminum SulfateJournal AWWA, 1961