Identifying individuals with high fat levels and low P∶S ratios, in their diets, for intensive dietary intervention
Open Access
- 1 January 1997
- journal article
- research article
- Published by Wiley in Journal of Internal Medicine
- Vol. 241 (5) , 407-414
- https://doi.org/10.1046/j.1365-2796.1997.136142000.x
Abstract
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