Structural characterisation and enzymic modification of the exopolysaccharide produced by Lactococcus lactis subsp. cremoris B39
- 7 February 2000
- journal article
- Published by Elsevier in Carbohydrate Research
- Vol. 324 (3) , 170-181
- https://doi.org/10.1016/s0008-6215(99)00292-x
Abstract
No abstract availableKeywords
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