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The Raw and the Cooked, or The Importance of the Motion of Water for MRI Revisited
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The Raw and the Cooked, or The Importance of the Motion of Water for MRI Revisited
The Raw and the Cooked, or The Importance of the Motion of Water for MRI Revisited
SK
Seymour H. Koenig
Seymour H. Koenig
RB
Rodney D. Brown
Rodney D. Brown
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1 July 1988
journal article
Published by
Wolters Kluwer Health
in
Investigative Radiology
Vol. 23
(7)
,
495-497
https://doi.org/10.1097/00004424-198807000-00002
Abstract
Koenig SH, Brown RD III. The raw and the cooked, or the importance of the motion of water for MRI revisited.
Keywords
NMRD
RELAXATION
RELAXOMETRY
WATER
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