Abstract
The present methods of prevention and control of salmonellosis in man in the U.S. are based upon either the breaking of the connection between man and the primary zoonotic cycles or the heat treatment of certain food products. While increased resources and greater sophistication of methods may make these approaches more effective, it is unlikely to abolish human salmonellosis in the next decade. A more reasonable approach may be to select the most common serotypes related to illness in man, and attempt to control them in their primary cycles.

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