The Nutritive Requirements of Salmonella: I. The Formation of Indole and Tryptophane by the Typhoid Bacillus
- 1 September 1939
- journal article
- research article
- Published by Oxford University Press (OUP) in The Journal of Infectious Diseases
- Vol. 65 (2) , 134-141
- https://doi.org/10.1093/infdis/65.2.134