PHENOLIC CONTENT AND ANTIBACTERIAL ACTIVITY OF OLIVE OIL WASTE WATERS

• 1 January 1992
• journal article
• Published by Oxford University Press (OUP) in Environmental Toxicology and Chemistry
• Vol. 11  (4)
• https://doi.org/10.1897/1552-8618(1992)11[489:pcaaao]2.0.co;2

Abstract

Keywords

• WASTES
• INSTALLATIONS
• OIL
• OLIVE
• ANTIBACTERIAL ACTIVITY
• PHENOLIC
• EVAPORATION POOL
• ANTIMICROBIAL ACTIVITY