Dietary fat alters membrane composition in rod outer segments in normal and diabetic rats: Impact on content of very-long-chain (C ⩾ 24) polyenoic fatty acids
- 25 August 1994
- journal article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism
- Vol. 1214 (1) , 54-62
- https://doi.org/10.1016/0005-2760(94)90009-4
Abstract
No abstract availableKeywords
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