Growth and fermentation factors for different brewery yeasts
- 31 December 1949
- journal article
- Published by Elsevier in Biochimica et Biophysica Acta
- Vol. 3, 692-708
- https://doi.org/10.1016/0006-3002(49)90143-2
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Vitamin Deficiencies in YeastsAmerican Journal of Botany, 1943
- Yeast Microbiological Methods for Determination of Vitamins PYRIDOXINEIndustrial & Engineering Chemistry Analytical Edition, 1943
- The Effect of Vitamins on Ten Strains of Saccharomyces cerevisiaeAmerican Journal of Botany, 1942
- The Biochemical Classification of Yeast StrainsJournal of Bacteriology, 1940