Antitumor Activity and Immunological Property of Polysaccharides from the Mycelium of Liquid-Cultured Grifola frondosa.
- 1 January 1994
- journal article
- Published by Japanese Society for Food Science and Technology in NIPPON SHOKUHIN KOGYO GAKKAISHI
- Vol. 41 (10) , 724-732
- https://doi.org/10.3136/nskkk1962.41.724
Abstract
No abstract availableKeywords
This publication has 0 references indexed in Scilit: