An integrated bioconversion process for production of l-lactic acid from starchy potato feedstocks
- 1 March 1998
- journal article
- Published by Springer Nature in Applied Biochemistry and Biotechnology
- Vol. 70-72 (1) , 417-428
- https://doi.org/10.1007/bf02920157
Abstract
The potential market for lactic acid as the feedstock for biodegradable polymers, oxygenated chemicals, and specialty chemicals is significant. L-lactic acid is often the desired enantiomer for such applications. However, stereospecific lactobacilli do not metabolize starch efficiently. In this work, Argonne researchers have developed a process to convert starchy feedstocks into L-lactic acid. The processing steps include starch recovery, continuous liquefaction, and simultaneous saccharification and fermentation. Over 100 g/L of lactic acid was produced in less than 48 h. The optical purity of the product was greater than 95%. This process has potential economical advantages over the conventional process.Keywords
This publication has 6 references indexed in Scilit:
- Simultaneous liquefaction, saccharification, and lactic acid fermentation on barley starchEnzyme and Microbial Technology, 1996
- Technological and economic potential of poly(lactic acid) and lactic acid derivativesFEMS Microbiology Reviews, 1995
- Strain screening and development for industrial lactic acid fermentationApplied Biochemistry and Biotechnology, 1993
- Technology and economics of fermentation alcohol — An updateEnzyme and Microbial Technology, 1983
- Use of Dinitrosalicylic Acid Reagent for Determination of Reducing SugarAnalytical Chemistry, 1959
- Manufacture of White, Potato Starch Comparison of Batch and Continuous ProcessIndustrial & Engineering Chemistry, 1948