Effect of Frequency and Height of Cutting on the Yield, Stand, and Protein Content of Some Forages in El Salvador¹

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1 June 1951

journal article
research article
Published by Wiley in Agronomy Journal

Vol. 43 (6) , 291-296
https://doi.org/10.2134/agronj1951.00021962004300060009x

Abstract

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