The effect of dietary antioxidants on lipofuscin accumulation in the crustacean brain
- 1 March 2002
- journal article
- Published by Elsevier in Journal of Experimental Marine Biology and Ecology
- Vol. 269 (1) , 53-64
- https://doi.org/10.1016/s0022-0981(01)00388-4
Abstract
No abstract availableThis publication has 32 references indexed in Scilit:
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