Effects of dietary n-3, n-6 and n-9 polyunsaturated fatty acids on benzo(a)pyrene-induced forestomach tumorigenesis in C57BL6J mice
- 31 October 1995
- journal article
- research article
- Published by Elsevier in Prostaglandins, Leukotrienes & Essential Fatty Acids
- Vol. 53 (4) , 273-277
- https://doi.org/10.1016/0952-3278(95)90127-2
Abstract
No abstract availableKeywords
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