EFFECT OF SALINITY AND WATERING LEVEL ON THE CALCIUM CONTENT OF TOMATO FRUIT *)
- 1 September 1986
- journal article
- Published by International Society for Horticultural Science (ISHS) in Acta Horticulturae
- No. 190,p. 253-260
- https://doi.org/10.17660/actahortic.1986.190.27
Abstract
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