Experimental Separation of Sensory and Motor Functions in Pea Tendrils
- 14 January 1977
- journal article
- research article
- Published by American Association for the Advancement of Science (AAAS) in Science
- Vol. 195 (4274) , 191-192
- https://doi.org/10.1126/science.195.4274.191
Abstract
When illuminated pea tendrils from light-grown plants are rubbed on their abaxial side, they rapidly coil in a spiral fashion. If similar tendrils are held in the dark for 3 days and then rubbed, however, they will not coil until they are subsequently illuminated. They can remain uncoiled in the dark for as long as 2 hours after stimulation, and will still coil immediately when they are illuminated. Tendrils that are rubbed and held at 25°C will coil, but those treated at 5° or 10°C will not. However, tendrils rubbed at 25°C and kept from coiling for an hour at 5°C, will immediately coil when restored to the higher temperature. These observations are interpreted to imply separation of sensory and motor functions.This publication has 7 references indexed in Scilit:
- Physiological Studies on Pea TendrilsPlant Physiology, 1970
- Phycomyces : Stimulus Storage in Light-Initiated ReactionsScience, 1969
- The Physiology of TendrilsAnnual Review of Plant Physiology, 1968
- Physiological Studies on Pea Tendrils. III. ATPase Activity and Contractility Associated with CoilingPlant Physiology, 1967
- Physiological Studies on Pea Tendrils. II. The Role of Light and ATP in Contact CoilingPlant Physiology, 1966
- Physiological Studies on Pea Tendrils. I. Growth and Coiling Following Mechanical StimulationPlant Physiology, 1966
- Versuche zur Analyse der Geotropischen Perzeption. IPlanta, 1958