Nutritional Value of High-Extraction Wheat Meals
- 8 June 1946
- journal article
- letter
- Published by Springer Nature in Nature
- Vol. 157 (3997) , 769
- https://doi.org/10.1038/157769a0
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- The digestibility of the phytic acid of oatmeal in adult manThe Journal of Physiology, 1945
- Further Experiments on the Calcium Requirement of Adult Man and the Utilization of the Calcium in MilkJournal of Nutrition, 1941
- Adaptation to a Low Calcium Intake in Reference to the Calcium Requirements of a Tropical PopulationJournal of Nutrition, 1939