Are long-chain polyunsaturated fatty acids essential nutrients in infancy?

This publication has 22 references indexed in Scilit:

• Fatty acid composition of brain, retina, and erythrocytes in breast- and formula-fed infants
  The American Journal of Clinical Nutrition, 1994
• Visual-acuity development in healthy preterm infants: effect of marine-oil supplementation
  The American Journal of Clinical Nutrition, 1993
• First year growth of preterm infants fed standard compared to marine oil n−3 supplemented formula
  Lipids, 1992
• Infant cerebral cortex phospholipid fatty-acid composition and diet
  The Lancet, 1992
• Determination of the optimal ratio of linoleic acid to α-linolenic acid in infant formulas
  The Journal of Pediatrics, 1992
• Breast milk and subsequent intelligence quotient in children born preterm
  The Lancet, 1992
• Linoleate inhibits EPA incorporation from dietary fish-oil supplements in human subjects
  The American Journal of Clinical Nutrition, 1992
• Effect of Dietary Omega-3 Fatty Acids on Retinal Function of Very-Low-Birth-Weight Neonates
  Pediatric Research, 1990
• Weaning foods cannot replace breast milk as sources of long-chain polyunsaturated fatty acids
  The American Journal of Clinical Nutrition, 1989
• Physical growth: National Center for Health Statistics percentiles
  The American Journal of Clinical Nutrition, 1979