A Rapid Method for the Determination of Soluble and Insoluble Dietary Fiber: Comparison with AOAC Total Dietary Fiber Procedure and Englyst's Method
- 1 September 1986
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 51 (5) , 1333-1336
- https://doi.org/10.1111/j.1365-2621.1986.tb13116.x
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
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- FOOD FIBER ANALYSIS: ADVANCES IN METHODOLOGYPublished by Elsevier ,1979
- Enzymatic determination of the indigestible residue (dietary fibre) content of human foodJournal of the Science of Food and Agriculture, 1975