Botanical composition of sheep and cattle diets on a mature annual range
- 1 September 1965
- journal article
- research article
- Published by University of California Agriculture and Natural Resources (UC ANR) in Hilgardia
- Vol. 36 (13) , 465-492
- https://doi.org/10.3733/hilg.v36n13p465
Abstract
Hilgardia was the primary, technical publication of UC Agriculture and Natural Resources. Although production ceased in 1995, Hilgardia editions include classic research still frequently cited, findings which are still cornerstones of agricultural, environmental and nutritional understanding today.,Keywords
This publication has 17 references indexed in Scilit:
- Prediction of Weight Composition from Point Samples on Clipped HerbageJournal of Range Management, 1965
- The use of sheep fitted with oesophageal fistulas to measure diet qualityAustralian Journal of Experimental Agriculture, 1964
- Use of Esophageal-Fistula Cannulae for Collecting Forage Samples from Both Sheep and Cattle Grazing in CommonJournal of Animal Science, 1963
- Relationship of Animal Preference to Botanical Composition of Irrigated PasturesJournal of Dairy Science, 1963
- Seasonal Changes in Herbage Weight in an Annual Grass CommunityJournal of Range Management, 1962
- Medusahead PalatabilityJournal of Range Management, 1961
- Measuring Selective Grazing with Fistulated SteersJournal of Dairy Science, 1960
- Forage Preference Exhibited by Sheep with Esophageal FistulasJournal of Range Management, 1959
- Vegetational Changes in the California Annual TypeEcology, 1958
- Modifications of the Point FrameJournal of Range Management, 1958